Quick & Crunchy Tacos
Net Wt.: ????
|Serving Size: ??? Makes:|
|Amount Per Serving||% DV*|
|* Percent Daily Values (DV) are based on 2,000 calorie diet.|
COOK beef in skillet over medium-high heat 5 min. until browned, stirring to separate meat; drain.
STIR in salsa, Crispy Fried Onions, Frank's RedHot Sauce and chili powder. Simmer 5 min. until flavors are blended.
SPOON meat mixture into taco shells. Top with remaining Crispy Fried Onions. Garnish as desired.